Recipe: Buffalo Chicken Salad
Inspire by my friend Nia’s favorite salad, I went and searched for the recipe. Found this recipe by Canyon Ranch Corporate Chef Scott Uehlein. I think this recipe is pretty […]
Tag Archives: Do-It-Yourself
what i made for lunch recently… (pork chops & brussels sprouts)
I am the first one to tell anyone that I am not a good cook. I guess I do alright, but I don’t make anything fancy. And while I love […]
DIY: Blueberry Wine Sauce
After our visit to Farina a week ago, I attempted to cook my own version of the blackberry wine sauce. And to my amazement, it came out pretty good. As […]
ft. // la vie éclectique 