Golden Gate Bakery: Golden Egg Custard Tarts
The Long Story Short: Thankfully, by the time I got these yummies home, they were still piping hot, the dough still flaky and delicious, and the egg filling scrumptious! My […]
Tag Archives: Chinese New Year
Happy Chinese New Year!
Even though I did not make any resolutions earlier this year on January 1, one of my bigger goals this year is to live a more eclectic lifestyle. Not that […]
Tāngyuán Day (recipe for Tāngyuán aka Sweet Glutinous Rice Balls) – gluten-free
Tāngyuán is one of my favorite desserts. It is a simple yet delicious dessert traditionally eaten on Lantern Festival day, the 15th day of the Lunar New Year (February 17th of this […]
ft. // la vie éclectique 