250 W 41st Street | New York, NY
(next to the New York Times)
ML and I walked by and absolutely have to come in here because the restaurant looked amazing. Even more amazing is the interior. It’s spacious, light-filled, and airy. Is this right in the middle of Manhattan? We had a glass of Chianti and a Shirley Temple and enjoyed an appetizer lunch away from the hustle and bustle.
- Calamari Alla Grigilia (Grilled calamari over chick peas salad)
- Pollipetti Alla Grigilia (Grilled octopus, frisse salad, fava beans, fennel & lemon vinaigrette)
- Tortino Di Granchio (Jumbo lump Maryland Crab cake served with field greens & roasted bell pepper sauce)
- Chocolate Souffle
- Hazelnut Gelato