Reblog / Linkback Project: Inside a cooking class with Your Own French Chef

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A cook sautees onions and peppers.

A cook sautees onions and peppers. (Photo credit: Wikipedia)

This is the 4 of 51 posts on my reblog or linkback project. Originally posted on April 27, 2012, the post titled, “Inside a cooking class with Your Own French Chef – The prep” is an inside scoop post by Loren24250 at Radio Free Daglan about what to expect when you hire a french chef in France to do a cooking class.

I really enjoy this post and have to share because I know a few of my friends would be highly interested in reading this. Am I right?

If you enjoy this, you may want to check out their blog for more recent posts and leave your comments on their blog so that he knows you visited. Cheers! :)

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6 responses on “Reblog / Linkback Project: Inside a cooking class with Your Own French Chef”

  1. Hey, this is great, Lisa! Thanks for sharing. I’ve already forwarded the link to the chef (Fabrice Lemonnier) and his wife (Samantha). All the best to you!

    • Oh wow! I hope more people read your post. I think hiring a french chef for a cooking class when in france is a great idea. :)

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